Friday, January 30, 2009

Semester 2, week 3, class 11

WARNING: Longggg ass post...

Lotta stuff prepped today for the St. Honore Cake.

Made some hand whipped cream, as well as vanilla and chocolate pastry cream to pipe into the cakes.

Only got one picture of the whipped cream, pastry cream pretty much looks the same anyways.

Then , we made the bases for the cake, which consisted of a pie dough base...


And then piped choux paste onto them, looks appetizing eh?

Then....
TAH DAH!
They're cooked, and look less gross...
So , cooked, and piped that bitch with some vanilla and chocolate pastry cream, which is fucking good if you get some thats made good. mmm mmm mm...

So then , we has also made come cream puffs, and piped some more good shit into them.
These blobs of dough (cream filled..oooh baby) were dipped in a sugar mix, boiled to create caramel. Fucking shit burned my finger, then cut me on my wrist. wtf.
See them sharp fucking edges.. thats some dangerous shit right thurr.

And dennnnnn...
We did some pulled sugar work to create this weird ass thing that looks like fucking hair on top, but its neat regardless. Poor feller alone in the box...Bad pic too.

I give you..
St. Honore Cakes.
Pie dough base, with a ring of choux paste, vanilla and chocolate pastry cream, cream puffs on top, covered in caramel, whipped cream, and chocolate garnish.


And now, on a totally un-related note ...
ROUND THREE
Not the greatest pic (you can't see the back).

LURK THAT SHIT
http://www.chriswellardtattoo.com/

fin












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